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  • April 27th, 2011

    The Tea Trade: Tea for THC (Part 1)

    Tea Time!  Do you enjoy a nice hot cup of tea in the morning, afternoon or night time?  Do you also enjoy a few tokes off of a joint in the morning, afternoon or evening?  Well the tea is legal but the pot is not.  The metabolites from marijuana and other substances can pile up in your system and stay there for a very long time.  If you are subject to drug screen tests you may be at risk of failing your test.  This is where a detoxifying tea would be most beneficial for you.  You can lower your toxin level by following your normal routine of having your daily cup of tea.  These detoxifying teas do not contain just ordinary tea leaves but also a collection of various herbs that by themselves have been used for centuries to help different cultures to rid their bodies of harmful toxins.

    One of these herbs is alfalfa.  Alfalfa is a wonderful detoxifier as well as a diuretic.  It is rich in vitamins and minerals as well as protein.  Some of the vitamins are vitamin A, many vitamin b complex, vitamin D, vitamin, E and vitamin K. Alfalfa contains such minerals as calcium, magnesium, potassium, zinc and iron.  Because alfalfa contains a derivative of coumarin, which helps reduce blood clotting, it may help protect the body from fatty plaque build up along the artery walls.  It can help reduce swelling and inflammation and relieve digestive tract disorders and urinary tract infections as well as kidney, bladder, and prostate disorders.  It also helps with constipation. It is especially helpful with maintaining proper liver function, pituitary gland function and colon disorders.  Alfalfa also helps to lower cholesterol.  Alfalfa was discovered thousands of years ago by the Arabs who found it so beneficial to their diet that they named it alfalfa which loosely translated means “The father of all foods.”

    (To Be Continued)

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